Type
Business expansion
Country
France
Region
Ouest; Pays de la Loire; Vendée
Location of affected unit(s)
Saint-Georges-de-Montaigu
Sector
Manufacturing
Manufacture Of Food And Beverage
Manufacture Of Food Products
10.85 - Manufacture Of Prepared Meals And Dishes

200 jobs
Number of planned job creations
Job creation
Announcement Date
3 January 2024
Employment effect (start)
1 January 2024
Foreseen end date
31 December 2024

Description

Sodebo, the food group which is specialised in the manufacture and marketing of fresh produce, has announced that it will be recruiting 200 employees until the end of 2024 in Saint-Georges-de-Montaigu (Vendée). The company is looking for line operators, team leaders, maintenance technicians, as well as people in support services: research and development, marketing, sales, etc. There are plans to expand one of the production units on the site. Management is going to increase production capacity for chicken, chorizo and bacon. The aim is to be operational in April 2025. In October 2023, Sodebo announced that it would be recruiting 300 employees at this site, to be filled by the end of 2023 (Sodebo-2023-FR). Two other business expansion announcements were recorded in the ERM database in France, with 242 jobs created in 2021 (Sodebo-2021-FR), and 2,150 in 2018 (Sodebo-2018-FR).


Sources

  • 3 January 2024: Actu.fr (actu.fr)

Citation

Eurofound (2024), Sodebo, Business expansion in France, factsheet number 200688, European Restructuring Monitor. Dublin, https://restructuringeventsprod.azurewebsites.net/restructuring-events/detail/200688.