Biscotte Pasquier

Type
Business expansion
Country
France
Region
Pays de la Loire; Pays de la Loire; Maine-et-Loire
Location of affected unit(s)
Brissac-Quincé
Sector
Manufacturing
(10 - 11) Manufacture of food and beverage
10.7 - Manufacture of bakery and farinaceous products
10.72 - Manufacture of rusks, biscuits, preserved pastries and cakes
30 jobs
Number of planned job creations
Job creation
Announcement Date
20 February 2023
Employment effect (start)
20 February 2023
Foreseen end date
31 December 2023

Description

The Pasquier group, which specialises in the industrial manufacture of Viennese pastries and cakes, has announced the recruitment of 30 employees at its Birssac site. The new employees will help to support the increase in production linked to the two new lines dedicated to dry bread products, due to be commissioned in 2022. The main aim of the company is to modernise and diversify the range of its products.

The plant employs 250 people and has a turnover of €60 million.

Sources

Citation

Eurofound (2023), Biscotte Pasquier, Business expansion in France, factsheet number 108420, European Restructuring Monitor. Dublin, https://apps.eurofound.europa.eu/restructuring-events/detail/108420.